This has now become my most popular salad at home. Somehow, I’ve gone back to the simple classic, giving weight to the phrase ‘Old is gold’. My favourite leaf is now Romaine lettuce, overthrowing the very popular rocket leaves and arugula with their peppery flavour. In fact, this is the only leafy salad my kids eat happily and actually like and has…
This is a cake I've been making for many many years now and it never fails to get polished off in a day. It’s definitely not a perfect looking cake inside but has a rustic, homemade appearance with the baking soda and yoghurt combination making the edges and corners of the cake a slightly chewy darker brown. Thats actually the most delicious…
Sitting at home today with one sick kid, a twinging back that’s stopped all my much required exercise and super high temperatures, I suddenly got the idea to make this sandwich. I had an avocado sitting in the fridge for a couple of weeks so thought it’s better to use it up than let it rot. As it is, avocados are super…
I first had a really delicious version of this at my friend Padmini Rao’s place. She, being from Andhra Pradesh, makes great South Indian vegetarian food and I keep pestering her for her amazing lemon/mango/tamarind rice which is the best I’ve ever had anywhere. Every time she calls us over for a meal I get a huge container of the stuff…
This is a totally unexpected post and yet another salad, but I was compelled to put it out there. You know when the food gurus say that food tastes best with the freshest and good quality ingredients, they’re not lying. So over the weekend, we had a little organic market fete thing going on where I stay, and one of the…
Coming up with the recipe for this lovely chocolate cake was so enjoyable especially as all the variations I tried out came out brilliantly! The Universe was being kind to me this time, after all the culinary disasters I’ve had in the past few months. I tried three different proportions, all of which worked, and even managed to get a delicious accidental…
I’ve gone on a salad spree suddenly. That’s the only inspiration coming to me these days, Heaven knows why. Maybe it’s the cheese, or the nuts, but I’m not going to go so deep into it. However, it’s going down a treat with all the people I’m feeding them to, so nobody’s complaining. My next post will most probably also be a…